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SpeedLine has a conversation with Joel Siemens from Ricardo's Pizza to discuss his extensive history with SpeedLine and how his POS has changed his business for the better.
SpeedLine talks to Chris Garcia, the store manager for Frankie's Pizza, to talk about their relationship with SpeedLine and how it's improved their delivery.
SpeedLine finds out why Papa Murphy's Canada decided to have a few of its managerial employees become SpeedLine certified.
SpeedLine chats with the owner of Andrew's Pizza to discuss his unique pizzeria/theater/bakery business and how SpeedLine and SpeedDine have helped his restaurant excel.
SpeedLine sits down (virtually) with Venezia's Pizzeria owner Domenick to discuss the story of the brand in celebration of the 20th anniversary of their partnership with SpeedLine POS.
SpeedLine asks Papa Joe's manager Carmen to discuss his favorite features and advice for other operators after 20 years with SpeedLine POS.
Contact us about recording a video testimonial! It’s a chance to promote your brand, while engaging with other experienced restaurateurs.
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