Welcome to On Point by SpeedLine.

Keep up with the latest in pizzeria and payment technology.
Join us as we explore pizza and delivery news and best practices.

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We talked with Reed Daniels of Red’s Savoy Pizza and Arjun Sen of ZenMango about how they are able to identify friction points...


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Tags: Customer Service, Listening to your Customers, Webinar

A restaurant should be a living organism, constantly growing and changing, and that requires a steady flow of feedback from...


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Tags: Customer Service, Listening to your Customers, Restaurant Operations

As a restaurant owner, you have a love-hate relationship with long lines. While they mean your food is obviously in high...


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Tags: Customer Service, Restaurant Management, Restaurant Operations

With new daily cases reaching nearly six digits in the U.S., there is no denying that COVID-19 is still a very real threat....


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Tags: Customer Service, Delivery, COVID-19,

When it comes to pizza delivery, it’s all about impressing your customers with a high quality of service, from beginning to...


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Tags: Customer Service, Pizza Delivery

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