Welcome to On Point by SpeedLine.

Keep up with the latest in pizzeria and payment technology.
Join us as we explore pizza and delivery news and best practices.

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Businesses commonly implement employee referral programs to enhance their recruitment process. However, companies like Google...


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Tags: Employee Management, Restaurant Management, Pizzeria Owners

Who are your customers? This might seem like an obvious question that's easy to answer. However, the answer you give directly...


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Tags: Listening to your Customers, Restaurant Management, Pizzeria Owners,

"There are no successful chain pizzerias in America that close." To a certain extent, this is true. After all, customers don't...


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Tags: Customer Loyalty, Mobile Ordering, Online Ordering,

How does SpeedLine's Cloud Reporting & Analytics simplify and streamline the work of our customers?  Instead of sharing our...


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Tags: Online Marketing, Restaurant Management, Restaurant Marketing,

Customers are the driving force behind any business. Although there are countless ways to attract new customers and create...


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Tags: Customer Loyalty, Listening to your Customers, Restaurant Management,

Pizza is a fantastic way to bring a community of people together. From family dinners to local sporting events, pizza is...


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Tags: Customer Loyalty, Restaurant Management, Restaurant Marketing

As Millenials and Gen Z make up a significant percentage of your customer base, the eco-friendliness of your restaurant becomes...


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Tags: Inventory Management, Restaurant Management, Restaurant Operations

There’s a lot that goes into the restaurant franchising process, from figuring how to attract the best franchisees possible, to ...


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Tags: Franchise, Restaurant Management, Restaurant Operations

So you want to join the ranks of proud restaurant owners? Then you’ll need to be prepared for whatever this experience throws at...


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Tags: Restaurant, Restaurant Management, Small Business

Hiring is a necessary evil when it comes to managing your pizzeria. For many, it’s a process that you never get used to, and are...


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Tags: Employee Management, Restaurant Management

As a restaurant owner, you have a love-hate relationship with long lines. While they mean your food is obviously in high demand,...


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Tags: Customer Service, Restaurant Management, Restaurant Operations

According to the US Chamber of Commerce, employee theft accounts for billions of dollars in losses for restaurant owners each...


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Tags: Loss Prevention, Payment Security, Portion Control,

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