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Keep up with the latest in pizzeria and payment technology.
Join us as we explore pizza and delivery news and best practices.

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Do you extend credit to business, schools, or charities? Extending credit through house accounts can have many benefits,...


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Tags: Pizza POS, POS, Restaurant Management

We encounter passwords in almost every area of our lives. Whether for online banking, education, social media, or at work,...


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Tags: Loss Prevention, Payment Security

This week, we are featuring customer of the month, Lori Mourlam, Vice President of ROC Management. Formed in 1980 to provide...


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Tags: Case Study

The EMV migration deadline has finally arrived in the US, and questions about why businesses should accept EMV chip cards are...


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Tags: Payment Security, Restaurant Management, Point of Sale Hardware,

Recently, we had the opportunity to connect with customer of the month Mary Jane (MJ) Riva, president and CEO of Pizza Factory...


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Tags: Case Study

Integrating credit card processing with your POS speeds service, simplifies bookkeeping, and saves time. But credit card...


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Tags: Credit Cards, POS, Restaurant Management,

How do you use your point of sale reports to monitor daily restaurant operations?

POS reports provide alerts to problems in the...


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Tags: LiveMaps, Pizza POS, POS,

Have you ever tried a new restaurant because you had a coupon?

Everyone likes to save money—and 92% of consumers use coupons,...


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Tags: Coupon, Restaurant Marketing

Marketing to your existing customers is the most cost-effective tool in your SpeedLine POS marketing toolbox.


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Tags: POS, Restaurant Delivery, Restaurant Marketing

Group ordering capabilities for corporate lunches or any group gathering can be a great way to drive catering sales. Companies,...


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Tags: POS, Restaurant Management, Restaurant Marketing

By Lisa Siddons On April 20, 2015

Is EDDM Right for You?

Have you just opened a new location? Do you want to create awareness with potential customers in your trade area? If the answer...


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Tags: Restaurant Marketing

When deciding where to eat, today’s consumers have a lot of choices. At the International Pizza Expo, speaker Joel Cohen shared...


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Tags: Restaurant Marketing, Trade Shows

Pizza POS: Find the Right Fit