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Why Smarter Technology Is Now Essential, and How SpeedLine Keeps Delivery and Carryout Running SmoothlyA surge in delivery and...
The pizza industry is expanding, with more...
The pizza industry is undergoing a major shift. For years, “cheap...
Tags: Customer Service, Delivery Zones, Menu Pricing,
September 2025 – ABBOTSFORD, B.C. CANADA – SpeedLine Solutions, a trusted industry leader in Point-of-Sale (POS) systems for the...
Tags: SpeedLine Releases, Enterprise POS, Pizza POS,
Over the past three years, the restaurant industry has pivoted to an extent that even experts could not have predicted—curbside...
Tags: Pizza POS, Restaurant Operations, Pizza Industry,
"There are no successful chain pizzerias in America that close." To a certain extent, this is true. After all, customers don't...
Pre-Pandemic, 58% of all restaurant orders were takeout and delivery orders; since then, the gap between dine-in orders has grown...
Tags: Restaurant Operations, Food Delivery, Cost of Delivery
As Millenials and Gen Z make up a significant percentage of your customer base, the eco-friendliness of your restaurant becomes...
Tags: Inventory Management, Restaurant Management, Restaurant Operations
Delivery has been on the rise, with 9% of US restaurant sales in 2021 consisting of delivery orders. Because of this, more and...
Tags: Restaurant Operations, Food Delivery, Delivery Features
When is the last time you went to a restaurant and were handed a physical menu? If you live in the U.S. or Canada, it’s likely...
Tags: Menu Management, Restaurant Operations, Restaurant Technology
Many businesses claim they're "like a family," but how often is this actually the case? Far too many pizzerias foster a...
Tags: Employee Management, Employee Turnover, Restaurant Operations
Unless your restaurant is a 50’s themed diner, you shouldn’t be okay with having a dated interior design. The atmosphere of your...
Tags: Restaurant Marketing, Restaurant Operations, Restaurant POS
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