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As fall approaches—when the leaves begin to turn, temperatures start to cool, and pumpkins grow ripe—there’s no better time to prepare your business for the season ahead. Here are five innovative strategies to ensure your menu is fall-ready:
- Menu Updates
Plan ahead with limited-time fall dishes. Start thinking about adding seasonal items, like an autumn-inspired pizza or a delicious fall dessert. SpeedLine makes it easy to update and save your menu, so you’re ready to go when the season officially arrives.
- Inventory Management
Prepare your inventory for fall ingredients. Once you’ve decided on your seasonal offerings, ensure you can efficiently track the new ingredients. SpeedLine’s Inventory functionality lets you integrate these items into your existing lists, making it easy to monitor usage and reorder as needed.
- Direct Marketing
Get a head start on fall promotions. Plan your targeted marketing campaigns now, from discounts on fall desserts with a seasonal pizza purchase to buy-one-get-one deals on fall-themed items. Use SpeedLine’s database marketing tools and third-party integrations to reach your audience effectively.
- SpeedDine: Featured Specials
Prepare to feature your fall dishes online. Update your online menu with fall specials, placing them front and center. This ensures that when the season hits, your customers can easily find your latest offerings.
- Visual Customization
Start planning your seasonal look. Consider how you’ll bring a touch of fall to your online ordering site, with fall colors and imagery. Plan to refresh your product images with fall-themed backgrounds so they’re ready to go as soon as the season starts.