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Reporting with your SpeedLine Restaurant POS

 

Sales Reports


Analyze your sales from any angle: time of day, employee, station, menu item, size, category, and more. Sales reports can pinpoint your best sellers and help you tailor your menu, pricing, and coupons accordingly. They can help you identify and motivate your top selling staff, sniff out the dogs hiding in your menu, and measure coupon and advertising ROI.

  

Next Steps


  
  
     
  

  

Reporting Spotlight


  

SpeedLine Adapts Easily for Our Pizza and Quick Service Locations

  
     
  

  

Reporting with a SpeedLine POS


  

"We've tripled our sales, eliminated pricing errors, reduced makeline mistakes and lowered our food cost, while collecting an extra $40K in delivery fees since our installation in June '04. We work less hours, with less stress, and have more time. SpeedLine is top of the line. It provides all the tools you need to run a pizzeria. Other 'cheaper' POS systems do not compare to SpeedLine. But it's up to you: Are you buying it for right now or for your next three, five, or more years of growth?"

Diana Coutu, Diana's Gourmet Pizzeria

“I check my labor cost every 45 minutes when I'm in the restaurant. SpeedLine tells me everything I need to know. I can look at the POS and see the number of pickups for any given hour; the number of dine-ins and the number of buffets. It gives me my supervisor hours, my kitchen hours and my assistant's hours, all in a breakdown.”

Steve Grennell, Pizza Inn