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Choosing a point of sale system can be challenging for any restaurant company. A POS partner can have a major impact on your business over the long term, so understanding your business needs is the first step. Your requirements may differ from your competition, but these eight POS features will influence profitability for any restaurant business.
According to the US Chamber of Commerce, employee theft accounts for billions of dollars in losses for restaurant owners each year. That’s why it’s so important to make identifying and preventing internal theft a priority in your business plan. Continue reading for 6 ways to prevent employee theft.
Employee theft is always a touchy subject to deal with, and dealing with it can backfire on the employer if it is not done right. Are you taking steps to prevent and deal with employee theft? Continue reading for helpful tips on how to handle internal theft from your employees.
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Jennifer Wiebe
Executive Editor
Carmen Vogel-McCombie
Managing Editor
Lisa Siddons
Contributing Editor
On Point is developed and maintained by SpeedLine Solutions, Inc.