ON POINT: The Restaurant Technology Blog

Restaurant POS and technology news, trends, best practices.

Restaurant POS and technology news, trends, best practices.

From the pizza POS experts at SpeedLine.

 


 

 

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Jul
11
Mon
Posted By Graydon Clarke on Monday, July 11, 2011

Restaurant management
In Part 2 of an interview with SpeedLine account executive David Hick, we dig into the second pillar of his restaurant management philosophy: Planning. See how planning ties into restaurant hot topics such as inventory and labor management. Continue Reading...
 



Jul
6
Wed
Posted By Graydon Clarke on Wednesday, July 06, 2011

Listening to what customers aren

How and when do you decide to listen to your customers? Sometimes what your customers do speaks louder than what they may say. Are you “listening” when they choose not to talk to you? Continue reading...


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Authors

 

Jennifer WiebeJennifer Wiebe

Marketing Manager
 


Carmen McCombieCarmen Vogel-McCombie

Marketing and
Tradeshow Coordinator


Mike WatsonMike Watson

Project Specialist and
Associate Trainer


Lisa SiddonsLisa Siddons

Documentation Specialist
 


David Hick

Sales Account Executive

 


 

On Point is developed and maintained by SpeedLine Solutions, Inc.

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